COOK PERFECT MEAT EVERY TIME WITHOUT NEEDING TO GUESS THE MEAT’S TEMPERATURE 

The roasting pan consists of a dome lid and two thermometers located on the side of the pan

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VERY SIMPLE TO USE

READ TEMPERATURES OF BOTH THERMOMETERS WITHOUT OPENING THE OVEN

Determining the internal temperature of meat despite the numerous meat thermometers currently in the market is still a challenge, The TURP (The Ultimate Roasting Pan) solves this issue by stopping the guessing of the internal temperature of the meat so that you can cook the perfect meat. The roasting pan is designed to cook inside the oven and consists of a dome lid and two thermometers located on the side of the pan, The thermometer with the probe displays the temperature of the meat, while the other thermometer provides the inside temperature of the pan. This makes it possible to cook at low temperatures, thereby ensuring the meat comes out juicy, tender and moist every time. The user can simply read both temperatures without having to open the oven. It’s simple to use with perfect results every time. TURP will transform the cooking industry.

HOW IT WORKS

Place meat inside the pan and close the lid

Place the pan in the oven

Read the thermometer with the probe to see the temperature of the meat

Read the other thermometer to see the inside temperature of the pan

FEATURES

Why People Will Love TURP

Roasting pan with lid

Built-in thermometer with probe

User can simply read both temperatures without having to open the oven

Designed to cook inside oven

TURP

OFFICE DETAILS


Innovative Licensing & Promotion, Inc.

Attn: Ron Wiseman

VP, Licensing Operations

100 King Street West

Toronto, ON M5X 1C7