TURP
COOK PERFECT MEAT EVERY TIME WITHOUT NEEDING TO GUESS THE MEAT’S TEMPERATURE
The roasting pan consists of a dome lid and two thermometers located on the side of the pan
VERY SIMPLE TO USE
READ TEMPERATURES OF BOTH THERMOMETERS WITHOUT OPENING THE OVEN
Determining the internal temperature of meat despite the numerous meat thermometers currently in the market is still a challenge, The TURP (The Ultimate Roasting Pan) solves this issue by stopping the guessing of the internal temperature of the meat so that you can cook the perfect meat. The roasting pan is designed to cook inside the oven and consists of a dome lid and two thermometers located on the side of the pan, The thermometer with the probe displays the temperature of the meat, while the other thermometer provides the inside temperature of the pan. This makes it possible to cook at low temperatures, thereby ensuring the meat comes out juicy, tender and moist every time. The user can simply read both temperatures without having to open the oven. It’s simple to use with perfect results every time. TURP will transform the cooking industry.
HOW IT WORKS
Place meat inside the pan and close the lid
Place the pan in the oven
Read the thermometer with the probe to see the temperature of the meat
Read the other thermometer to see the inside temperature of the pan
FEATURES
Why People Will Love TURP
Roasting pan with lid
Built-in thermometer with probe
User can simply read both temperatures without having to open the oven
Designed to cook inside oven
TURP
OFFICE DETAILS
Innovative Licensing & Promotion, Inc.
Attn: Ron Wiseman
VP, Licensing Operations
100 King Street West
Toronto, ON M5X 1C7